Craving catharsis, I pulled out several journals collecting dust in my apartment and began peeling through a recent addition to the collection, a particularly scrappy book filled with loosely stacked pages and smudgy water-stained ink. In it, a recently curated list titled “Things to learn how to cook when I get home” reminded me I have a lot of time in the kitchen ahead of me (and Biriyani tops the list). One by one, I started to unpack the past twelve months.
Read MoreLast November, I embarked on a solo trek through South India. The trip was a stimulating, introspective adventure. Mystery, beauty, and curiosity all at once….
Read MoreA jellyfish stung
2 floating strangers a few
seconds apart, imbuing
the wild of Arabian Sea into flesh.
Read MoreYup, I'm declaring it a genre. And even deep into July, it feels just as appropriate here in SF where the Gloom is in full swing (and let's not get started about the Mercury retrograde transit).
Read More10 days in Europe over New Year's and a best friend. ..
Read MorePlaylists are one of my favorite ways to encapsulate a moment in time. they crack open the door a little, slow and steady, unveiling an intimate glimpse into the intricacies of our private lives, visible to anyone peaking through but still abstract enough to share at all.
Read More...here is a stream of sanity.
Read MoreWhy do they have to end??
Read Moreor, maybe just springtime.
Read MoreExplore cenotes
See Mayan ruins
Visit a cacao plantation
Lounge at the beach
Eat really good food.
Read More